A Christmas cake recipe that you and your guest will be sure to love, is the “Night Before Christmas Coffee Cake”. There is nothing more enjoyable than to stir up your favorite hot drink and cozy up to a delicious Christmas Coffee Cake.

Night Before Christmas Coffee Cake Ingredients:

1/2 cup sugar
1/4 cup butter
2 beaten eggs
1/2 cup warm milk
1 pkg yeast (2 teaspoons bulk yeast) dissolved in 3 tablespoons warm water
3 cups flour
1 teaspoon salt
1/2 teaspoon vanilla
Topping:
2/3 cup sugar
1 tablespoon cinnamon
4 tablespoons melted butter or margarine
1/2 cup nuts or maraschino cherries, candied red or green cherries

How to Prepare The Ingredients:

  • Start off with mixing the cream together sugar and butter.
  • Next work in some eggs, milk, 1 package of yeast (2 tablespoons bulk yeast) dissolved in 3 tablespoons of warm water, flour, salt and vanilla.
  • Beat all of these ingredients together. Then set dough aside and let it rise, until double in size.
  • When you find that your coffee cake dough has risen to double the size (this may take about 2 hours) put it in a 9×13″ greased pan and spread with topping; Combine sugar, cinnamon, melted butter and nuts (you can use maraschino cherries or candied red and green cherries if you don’t like nuts).
  • Once you have everything all together in a 9×13″ greased pan, place in a cold oven and leave it in there overnight to rise. When you get up in the morning turn oven to 350 degrees and bake for 1/2 hour.
  • Take the cake out of the oven and serve warm.
  • If you go this route, it will make for a large coffee cake or you can put the dough in two round pans instead.

This is just one of the great Christmas cake recipes you can find from Mrs. Claus’ North Pole Kitchen. When you done there come on back to http://womenssantacostumes.net to make your Christmas a little extra special with your very own cute Santa Outfit.

Home | Contact | About | Disclosures and Privacy Policies | Sitemap

Filed under: Woman's Santa Costumes Treats